How to Cook Sour Cream Cheese Chicken | Easy Recipe

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cream cheese

🥗Healthier: low-fat cream cheese

💰Cheaper: ricotta cheese

Ricotta is often less expensive and can mimic the texture.

shredded cheddar cheese

🥗Healthier: reduced-fat cheddar

💰Cheaper: colby jack cheese

Colby jack is often cheaper and melts well.

bread crumbs

🥗Healthier: panko breadcrumbs

💰Cheaper: crushed crackers

Crushed crackers can be a cost-effective alternative.

Preheat the oven to 375°F (190°C).

Grease a baking dish with olive oil.

In a mixing bowl, combine sour cream, cream cheese, garlic powder, onion powder, salt, and black pepper until smooth.

Spread a layer of the cream mixture over the bottom of the baking dish.

Place chicken breasts in the dish, then spread the remaining cream mixture over the top.

Sprinkle shredded cheddar cheese and paprika evenly over the chicken.

Top with bread crumbs for a crispy texture.

Drizzle a little olive oil over the bread crumbs for added crispiness.

Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the top is golden brown.

Garnish with chopped parsley before serving.

Cooking Techniques

Spice Level:

Allergens