Cheesy Potatoes / Hashbrown Casserole (EASY!)

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

Preheat oven to 350°F (175°C).

In a large bowl, combine hashbrowns, cheddar cheese, cream of chicken soup, sour cream, and melted butter.

Add diced onion, garlic powder, salt, and black pepper to the mixture.

Stir until all ingredients are well combined.

Transfer the mixture to a greased baking dish.

Spread evenly in the dish.

Top with crushed cornflakes and sprinkle with paprika for color.

Bake in the preheated oven for 45-50 minutes, until bubbly and golden brown on top.

Remove from oven and let cool for 5-10 minutes before serving.

Garnish with chopped green onions before serving.

Cooking Techniques

Spice Level:

Allergens