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The Best Vegan Chocolate Recipes!

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Audrey Dunham
Audrey Dunham
4 recipes on Enhanced Recipes
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Recipe Information

Recipe Available
Video-Specific Recipe

Vegan Chocolate Cookies

Cultural Context

Vegan chocolate cookies reflect a growing trend towards plant-based diets, emphasizing sustainability and health. These cookies are not only a delicious treat but also a way to enjoy classic flavors without animal products. They have become popular in various cultures, adapting traditional recipes to fit modern dietary preferences.

VeganUSdessert
30 min
easy
12 servings
Servings4
1 very ripe banana
1 rounded tablespoon creamy peanut butter
1/2 cup rolled old-fashioned oats
1/3 cup chocolate chips or chocolate chunks
1 tablespoon pure maple syrup
a pinch of salt (optional)

coconut oil

🥗Healthier: applesauce

💰Cheaper: vegetable oil

Applesauce reduces fat while adding moisture.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: chopped chocolate bar

Dark chocolate has more antioxidants.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: gluten-free flour

Whole wheat adds fiber.

1

Mash 1 very ripe banana in a mixing bowl with a fork.

2

Add 1 rounded tablespoon of creamy peanut butter to the mashed banana.

3

Stir in 1/2 cup of rolled old-fashioned oats and 1/3 cup of chocolate chips or chocolate chunks.

4

Add 1 tablespoon of pure maple syrup and a pinch of salt (if using) and mix well.

5

Shape the mixture into 6 mounds on a lined baking sheet.

6

Bake in a preheated oven at 350°F for about 10 minutes.

7

Transfer the cookies to a cooling rack after baking.

Cooking Techniques

mixingbaking

Equipment Needed

mixing bowlforkbaking sheetparchment paper

Spice Level:

🌶️🌶️🌶️

Dietary

vegandairy-freegluten-free

Allergens

nuts

Also Known As

Dairy-Free Chocolate CookiesPlant-Based Chocolate Cookies

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