How to Make CRISPY Baked Chicken Wings with Kosmo's Q Award-Winning BBQ Rub

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while still providing flavor.

blue cheese dressing

🥗Healthier: Greek yogurt dressing

💰Cheaper: ranch dressing

Greek yogurt dressing is lower in calories and adds creaminess.

Separate whole chicken wings by cutting off the wing tip and slicing along the joint between the drumette and wingette.

Discard the wing tips and place the other pieces in a large bowl.

Coat the wings with baking powder, ensuring not to use baking soda.

Season the wings with Kosmo’s Q SPG rub, mixing in the seasoning.

Place wings on a wire rack over a lined baking sheet.

Bake at 250°F (121°C) for 30 minutes to start cooking the wings and render the fat.

Increase the oven temperature to 425°F (220°C) and continue baking for 40-50 minutes until golden brown and crispy.

Toss the wings in your favorite sauce or sprinkle with Kosmo’s Q Hot Dirty Bird for a spicy kick.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens