Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Jamaican Fry up Callaloo Recipe Jamaican Fryup Callaloo Recipe

Login to Save
6.7K views👍 86
Healthy Side
Healthy Side
3 recipes on Enhanced Recipes
Follow Healthy Side to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Jamaican Fry Up Callaloo

Cultural Context

Originating from Jamaica, Fry Up Callaloo is a beloved dish that highlights the island's rich agricultural heritage. Traditionally made with fresh callaloo, a leafy green similar to spinach, this dish is often enjoyed as a hearty breakfast or side. It reflects the Jamaican culinary practice of using local ingredients and is often paired with saltfish or eggs. In modern kitchens, variations may include different vegetables or proteins, adapting to personal tastes and dietary needs.

JamaicanJMmain
30 min
easy
4 servings
Servings4
2 tablespoons olive oil
3 scallions
1 medium onion
1 bell pepper
1 can (15 oz) callaloo
1 teaspoon salt

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides healthy fats while being a versatile cooking oil.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and can substitute for creaminess.

1

Heat vegetable oil in a frying pan over medium heat.

2

Add chopped spring onion, white onion, and mixed pepper; fry for about 3-4 minutes.

3

Add one can of callaloo and a pinch of salt; stir to combine.

4

Simmer for five more minutes.

Cooking Techniques

sautéing

Equipment Needed

large skilletcutting boardknifespatula

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-baseddairy-freegluten-freenut-free

Also Known As

CallalooFried Callaloo

Similar Jamaican Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)