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"Peanut Sauce" "Satay Sauce Recipe" "Sauce Recipes" [ASMR]

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Recipe Information

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Video-Specific Recipe

Thai Peanut Sauce

Cultural Context

Originating from Thailand, peanut sauce is a staple in Southeast Asian cuisine, often served with satay or fresh vegetables. This rich and creamy sauce reflects the region's love for bold flavors and is a perfect balance of sweet, salty, and spicy. Today, variations of peanut sauce can be found globally, from Asian fusion dishes to American barbecue.

ThaiTHother
10 min
easy
4 servings
Servings4
1/2 jar peanut butter
2 tablespoons ketchup
3 tablespoons soy sauce
200 ml coconut milk
1 clove garlic
2 tablespoons brown sugar
1/2 teaspoon ginger powder

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Almond butter offers a similar flavor with less saturated fat.

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: milk + coconut extract

Light coconut milk reduces calories while maintaining flavor.

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free and offers a similar umami flavor.

brown sugar

🥗Healthier: honey

💰Cheaper: white sugar

Honey adds sweetness with a distinct flavor.

1

Use a half jar of peanut butter.

2

Add 2 tablespoons of ketchup.

3

Pour in 3 tablespoons of soy sauce.

4

Add 200 ml of coconut milk.

5

Crush and add 1 clove of garlic.

6

Mix in 2 tablespoons of brown sugar.

7

Add 1/2 teaspoon of ginger powder.

8

Stir everything until smooth.

Cooking Techniques

mixingblending

Equipment Needed

bowlwhisk

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freesoy-free

Allergens

peanutssoy

Also Known As

Peanut SauceSatay Sauce

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