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Pollo Frito al Horno crujiente y sin Aceite - Receta Fácil

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Cocina con Jenny
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Recipe Information

Recipe Available
Video-Specific Recipe

Baked Fried Chicken

Cultural Context

Baked Fried Chicken is a beloved dish in American cuisine, originating from the Southern tradition of frying chicken. It represents comfort food, often served at family gatherings and celebrations. The dish has evolved with healthier baking methods, making it more accessible while still delivering that satisfying crunch. Today, it's enjoyed in various forms across the globe, with many home cooks putting their unique spin on the classic recipe.

AmericanMXmain
60 min
medium
4 servings
Servings4
2 kilos de Muslo de pollo
1 Cuch. Cebolla empolvo
1 Cuch. Comino
1 Cuch. Paprika
1 Cuch. Sazonador de pollo
1/4 Cuch. Sal (al gusto)
1 Taza Harina todo uso
2 Cuch. Maizena (Fecula de Maiz)
Sal al gusto

buttermilk

🥗Healthier: low-fat yogurt

💰Cheaper: milk + vinegar

Low-fat yogurt provides tanginess with fewer calories.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat flour adds fiber while cornstarch gives crispiness.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats, while canola is budget-friendly.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are more accessible and have a longer shelf life.

1

Preheat the oven to 250°C.

2

In a bowl, mix the chicken thighs with onion powder, cumin, paprika, chicken seasoning, and salt to taste.

3

Coat the chicken with a mixture of all-purpose flour and cornstarch.

4

Place the seasoned chicken in the oven and cook for 60 minutes until crispy.

Cooking Techniques

marinatingcoatingbaking

Equipment Needed

Horno Kabel

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairy

Also Known As

Oven-Fried ChickenCrispy Baked Chicken
Local Name: pollo frito al horno

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