Sweet & Savory Breakfast Hot Dogs | Breakfast Hot Dog Recipe
Recipe Information
Breakfast Hot Dogs
Cultural Context
Breakfast hot dogs are a fun twist on traditional hot dogs, popular in American households as a quick morning meal. They combine the savory flavors of breakfast staples like eggs and bacon with the convenience of hot dogs, making them a favorite for busy mornings. This dish has gained traction in brunch menus and food trucks, showcasing its versatility and appeal across different dining settings.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
bacon
🥗Healthier: turkey bacon
💰Cheaper: pork belly
Turkey bacon reduces calories while maintaining flavor.
cheddar cheese
🥗Healthier: reduced-fat cheese
💰Cheaper: processed cheese
Reduced-fat cheese lowers calories with similar taste.
hot dog buns
🥗Healthier: whole grain buns
💰Cheaper: regular sandwich bread
Whole grain adds fiber, while sandwich bread is often cheaper.
Break off pieces of ground sausage and roll them into links.
Wrap the sausage links in bacon.
Place the sausage links on a baking sheet and bake at 350 degrees for 30 minutes.
Shred the mild cheddar cheese.
In a bowl, add 1 cup of heavy whipping cream, 2 eggs, 1 tablespoon of vanilla, and about 1 tablespoon of cinnamon. Whisk together.
Season eggs with salt and black pepper and add a handful of cheese. Mix well.
Add 1 tablespoon of butter to a skillet and coat the hot dog buns in the heavy cream mixture.
Place the buns in the skillet and toast on both sides for about 3 minutes.
Add 1 tablespoon of butter to the skillet.
Add the eggs and scramble to your liking.
Combine cheese, eggs, and sausage links.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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