Make-Ahead Recipes for a Stress-Free Holiday!

sausages

🥗Healthier: chicken sausages

💰Cheaper: pork sausages

Chicken sausages reduce fat content while still providing flavor.

tomato sauce

🥗Healthier: homemade tomato puree

💰Cheaper: canned tomatoes

Homemade puree is fresher, while canned tomatoes are budget-friendly.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor without dairy.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier.

Heat olive oil in a large skillet over medium heat until shimmering.

Add sliced onions and bell peppers, cooking until softened, about 5-7 minutes.

Stir in minced garlic and cook for an additional minute until fragrant.

Add sausages to the skillet and brown on all sides, about 8-10 minutes.

Pour in tomato sauce, mustard, and Worcestershire sauce, stirring to combine.

Season with black pepper to taste and bring to a simmer.

Reduce heat and let simmer for 15-20 minutes to meld flavors.

Toast buns in a separate skillet until golden brown, about 2-3 minutes.

Spoon the sausage mixture into toasted buns.

Top with cheese and parsley before serving.

Cooking Techniques

Spice Level: