Want Creamy Soup? Make This Chicken Corn Chowder Now

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

chicken breast

🥗Healthier: turkey breast

💰Cheaper: canned chicken

Canned chicken is more affordable and convenient

Melt butter in a large pot over medium heat until foamy

Add chopped onion, celery, and carrots; sauté until softened, about 5 minutes

Stir in minced garlic and thyme; cook until fragrant, about 1 minute

Add diced potatoes and chicken broth; bring to a boil

Reduce heat and simmer until potatoes are tender, about 15 minutes

Add cooked, shredded chicken and sweet corn; stir to combine

Pour in heavy cream and season with salt and black pepper; heat through

Simmer for an additional 5 minutes, stirring occasionally

Remove bay leaf before serving

Garnish with chopped parsley before serving

Cooking Techniques

Spice Level: