Roberto Panizza - Pesto alla Genovese using Mortar and Pestle

pine nuts

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide a similar texture and flavor at a lower cost.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano is a more affordable cheese with a similar flavor profile.

pecorino cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano can replace pecorino for a milder taste.

Begin with garlic and pine nuts in the mortar.

Add basil to the mixture.

Incorporate sea salt to help crush the basil.

Use a rotational movement in the mortar to blend the ingredients.

Add more basil to the mixture.

Incorporate Fardo sheep cheese into the pesto.

Add Parmesan cheese to the mixture.

Finally, pour in the olive oil to bring everything together.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens