How to Make Classic Italian Pesto Alla Genovese (Tutorial)

pine nuts

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide a similar texture and flavor at a lower cost.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano is a more affordable cheese with a similar flavor profile.

pecorino cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano can replace pecorino for a milder taste.

Start with boiling water for the pasta.

Add pasta to the boiling water and cook according to package instructions.

In a blender, add garlic cloves, parmesan cheese, and pecorino cheese.

Blend the mixture until well combined.

Add fresh basil to the blender and blend again until mixed.

Drizzle in extra virgin olive oil while blending until emulsified.

Season with salt to taste.

Serve the pesto with the pasta once cooked.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens