How To Make The Best Traditional Beef Stew (No Potatoes!) Healthy and Hearty Recipe!!

beef chuck

🥗Healthier: lean beef

💰Cheaper: stew meat

Stew meat is often less expensive and can be used interchangeably.

cornmeal

🥗Healthier: polenta

💰Cheaper: corn flour

Corn flour can be a more affordable option for cornbread.

Heat olive oil in a large pot over medium heat.

Add the cubed beef and brown on all sides.

Remove the beef and set aside.

In the same pot, add chopped onion, garlic, carrots, and parsnips; sauté until softened.

Stir in the tomato paste, then add the red wine to deglaze the pot.

Return the beef to the pot, add the bay leaves, thyme, sage, and beef broth.

Bring to a boil, then reduce heat and simmer until the beef is tender.

Season with salt and pepper to taste.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens