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Mars Pa More: Buboy Villar’s sticky chicken lettuce cups recipe | Mars Masarap

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Recipe Information

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Video-Specific Recipe

Sticky Chicken Lettuce Cups

Cultural Context

Sticky Chicken Lettuce Cups draw inspiration from Asian cuisine, particularly Chinese and Thai flavors. These flavorful bites are often served as appetizers or light meals, showcasing the balance of savory and sweet in a fresh, crisp lettuce wrap. Today, they are enjoyed globally, often found in fusion restaurants and home kitchens alike.

Asian FusionUSmain
30 min
medium
4 servings
Servings4
1 lb ground chicken
2 tablespoons cornstarch
3 tablespoons soy sauce
2 tablespoons honey
1 tablespoon sesame seeds

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Cut chicken into bite-sized strips.

2

Marinate chicken with cornstarch, soy sauce, and honey.

3

Massage the marinade into the chicken until well coated.

4

Wash hands after handling raw chicken.

5

Add sesame seeds to the marinated chicken.

Spice Level:

🌶️🌶️🌶️

Dietary

gluten-freesoy-free

Allergens

soy

Also Known As

Sticky Chicken Lettuce Cups

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