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Cream Cheese Ring

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RhodesBread
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Recipe Information

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Cream Cheese Ring

Cultural Context

The Cream Cheese Ring is a popular American appetizer, often served at parties and holiday gatherings. Its creamy texture and savory flavor make it a crowd-pleaser, embodying the spirit of communal sharing. Variations abound, with many incorporating different herbs, spices, or toppings, reflecting regional tastes and personal preferences.

AmericanUSappetizer
40 min
easy
10 servings
Servings4
12 Rhodes dinner rolls
cream cheese
butter
sugar
lemon juice
cranberries
nonstick cooking spray

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

pecans

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats at a lower cost

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while processed cheese is often cheaper

1

Thaw 12 Rhodes dinner rolls to room temperature.

2

Roll the dinner rolls into a 12x15 inch rectangle.

3

If difficult to roll, cover with plastic wrap and let rest for 15 minutes.

4

Mix cream cheese with butter, sugar, and lemon juice until combined.

5

Add cranberries to the cream cheese mixture.

6

Spread the cream cheese mixture onto the rolled dough.

7

Roll the dough up starting from one side, sealing the edge as you go.

8

Spray a baking sheet with nonstick cooking spray and form the rolled dough into a ring on the pan.

9

Press the edges together to seal at the bottom.

10

Make cuts in the ring about 1.5 inches apart, going a little more than halfway through the dough.

11

Turn the rolls on their side to form the ring.

12

Let the ring rise and then bake until done.

13

Drizzle with icing before serving.

Cooking Techniques

mixingchillingshaping

Equipment Needed

baking sheetspatulasharp knifeplastic wrap

Spice Level:

🌶️🌶️🌶️

Allergens

dairynuts

Also Known As

Cheese BallCheese Ring

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