Easy Parma Ham Antipasti Recipe – The Perfect Italian Starter!

parma ham

🥗Healthier: turkey ham

💰Cheaper: salami

Turkey ham is lower in fat, while salami is more affordable.

fresh mozzarella

🥗Healthier: part-skim mozzarella

💰Cheaper: shredded mozzarella

Part-skim mozzarella has less fat, while shredded mozzarella is often cheaper.

balsamic vinegar

🥗Healthier: red wine vinegar

💰Cheaper: apple cider vinegar

Red wine vinegar is lower in calories, while apple cider vinegar is more economical.

fresh basil

🥗Healthier: spinach

💰Cheaper: dried basil

Spinach adds nutrients, while dried basil is less expensive.

Arrange slices of parma ham on a serving platter.

Tear fresh mozzarella into bite-sized pieces and scatter over the ham.

Add a handful of arugula on top of the ham and mozzarella.

Halve cherry tomatoes and place them around the platter.

Drizzle balsamic vinegar and olive oil over the arranged ingredients.

Sprinkle with freshly cracked black pepper to taste.

Garnish with fresh basil leaves.

Serve with slices of crusty bread on the side.

Include black olives and artichoke hearts in small bowls on the platter.

Add figs and grapes for a sweet contrast.

Top with roasted red peppers for extra flavor.

Grate parmesan cheese over the antipasti for richness.

Serve immediately at room temperature.

Spice Level:

Allergens