Chicken Fillet Nuggets With Amazing Potatoes - English Subtitles

chicken fillets

🥗Healthier: turkey fillets

💰Cheaper: chicken thighs

Turkey is leaner, while thighs are often less expensive.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: cornstarch

Whole wheat adds fiber, cornstarch can create a lighter coating.

breadcrumbs

🥗Healthier: panko breadcrumbs

💰Cheaper: crushed crackers

Panko provides a crunchier texture, while crackers are often cheaper.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast is lower in calories, cheddar is more affordable.

Cut chicken fillet into pieces.

Add 3 tablespoons of mayonnaise to the chicken.

Crack 3 eggs into the mixture.

Add finely chopped garlic and mix well.

Add starch to the chicken mixture, approximately 3 tablespoons.

Season with black pepper, nutmeg, coriander, poultry spices, curry, and dried turmeric.

Heat vegetable oil in a pan for frying.

Fry the chicken pieces until golden brown, flipping them halfway through.

Prepare croquettes by mixing eggs, starch, and salt in a bowl.

Form croquettes by taking a piece of batter and placing it in the hot oil.

Fry croquettes until they are yellow and golden brown.

Serve the chicken nuggets and croquettes together.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens