Easy Entertaining Meals Megamix | Jamie Oliver

whole chicken

🥗Healthier: skinless chicken breasts

💰Cheaper: chicken thighs

Thighs are more affordable and flavorful.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point.

butter

🥗Healthier: ghee

💰Cheaper: margarine

Ghee is lactose-free and adds richness.

chicken broth

🥗Healthier: vegetable broth

💰Cheaper: water with seasoning

Vegetable broth is lower in calories.

Heat olive oil in a pan over medium-high heat.

Add 2 cloves of finely sliced garlic to the pan.

Add 250g of chopped mushrooms to the pan and season with salt and pepper.

Cover the pan with a lid to draw out the water from the mushrooms, then remove the lid and fry until the water evaporates.

Chop parsley and add the stalks to the pan, cooking for a minute before adding the leaves.

Add a few drops of lemon juice to the mushroom mixture and mix well.

Transfer the mushroom stuffing to a board to cool down.

Prepare puff pastry by cutting it into four bands.

Beat 1 egg for egg wash.

Stuff the chicken breast with the mushroom stuffing, then wrap it in puff pastry.

Egg wash the pastry and place the wrapped chicken on a baking tray lined with greaseproof paper.

Bake in the oven at 200°C for 30-35 minutes until the pastry is golden.

Let the chicken rest for a few minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level: