three milk cake recipe | tres Leches cake recipe | #cake

cake flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber, while all-purpose flour is more budget-friendly.

heavy cream

🥗Healthier: coconut cream

💰Cheaper: whipped topping

Coconut cream is lower in calories, and whipped topping is often cheaper.

Preheat the oven to 170℃.

In a mixing bowl, beat the egg whites with cream of tartar until soft peaks form.

Gradually add sugar and continue beating until stiff peaks form.

In another bowl, combine egg yolks and vanilla, then mix well.

Gently fold the egg yolk mixture into the egg white mixture.

Sift in the flour and baking powder, and fold until just combined.

Pour the batter into a prepared 8" baking pan and bake for 25-30 minutes until golden and a toothpick comes out clean.

Cool the cake and prepare the syrup by mixing condensed milk, evaporated milk, and whole milk.

Poke holes in the cooled cake and pour the milk syrup over it to soak.

For icing, whip the cream with icing sugar and vanilla until soft peaks form.

Spread the whipped cream over the soaked cake before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens