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🥟🧀🍅🍃 COMO hacer EMPANADAS CAPRESE en el HORNO receta facil 🔥 CAPRESE CANASTITAS con Tapas de EMPANAD

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Recipe Information

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Video-Specific Recipe

Empanadas Caprese

Cultural Context

Originating from Argentina, empanadas are a beloved staple, often filled with a variety of ingredients. The Caprese version celebrates fresh flavors with mozzarella, tomatoes, and basil, reflecting the Italian influence in Argentinian cuisine. Today, empanadas are enjoyed globally, with countless regional variations and fillings, making them a versatile dish for any occasion.

ArgentinianARmain
45 min
medium
6 servings
Servings4
Tapas de empanadas (12)
Tomates medianos picados (2)
Manojo de albahaca picada
Queso mozzarella picada (250 grs)
Huevo batido (1)

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces fat while maintaining flavor.

empanada dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat dough offers more fiber.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a dairy-free alternative.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable for frying.

1

En un bol colocar todos los ingredientes, mezclar.

2

Rellenar las tapas, poner en placa, pintar con huevo batido.

3

Llevar a horno 200º por 20 minutos o hasta dorar.

Cooking Techniques

mixingrollingbakingfrying

Spice Level:

🌶️🌶️🌶️

Allergens

dairygluten

Also Known As

Caprese EmpanadasEmpanadas de Caprese

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