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How to make breadstick/Cheesesticks recipe/Cheese sticks/Cheese bread/Rich in cheese and butter起司面包条

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静|JING's Recipes
静|JING's Recipes
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Recipe Information

Recipe Available
Video-Specific Recipe

Cheesy Breadsticks

Cultural Context

Cheesy breadsticks are a popular American snack, often served as an appetizer or side dish in pizzerias and Italian restaurants. They embody the comfort of melted cheese and the convenience of pizza dough, making them a favorite for parties and gatherings. Today, variations abound, with different cheeses and seasonings, appealing to diverse tastes.

AmericanUSside
45 min
medium
6 servings
Servings4
10g sugar
1 tsp instant dry yeast (3g)
130ml warm water (35C)
200g bread flour
1 tsp salt (6g)
2 tbsp olive oil (30ml)
50g unsalted butter, softened
200g mozzarella cheese
50g grated parmesan cheese
bread crumbs

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while maintaining stretch.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast provides a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is more economical for greasing.

garlic powder

🥗Healthier: fresh garlic

💰Cheaper: onion powder

Onion powder is a cost-effective alternative with a similar flavor.

1

Mix sugar, yeast, warm water, bread flour, salt, and olive oil to form a dough.

2

Knead the dough until smooth and let it rise in a warm place until doubled in size.

3

Incorporate softened unsalted butter and cheeses into the dough.

4

Shape the dough into sticks and optionally coat with breadcrumbs.

5

Bake in a preheated oven at 392F (200C) for 12 to 14 minutes.

Cooking Techniques

rollingbakingbrushing

Equipment Needed

ovenmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

milkwheat

Also Known As

Cheese SticksCheese Bread Sticks

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