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Pizza Cutlets Recipe | Kids Snacks Recipes | BaBa Food RRC

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Recipe Information

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Video-Specific Recipe

Pizza Cutlets

Cultural Context

Pizza Cutlets, a delightful fusion of flavors, originate from Italy, where pizza is a beloved staple. These cutlets transform traditional pizza ingredients into a hearty, portable dish, often enjoyed as a snack or main course. In modern cuisine, variations abound, with different meats, cheeses, and spices reflecting local tastes and dietary preferences, making them popular worldwide.

ItalianITmain
45 min
medium
4 servings
Servings4
2 tablespoons oil
1 teaspoon cumin powder
1 teaspoon garam masala
1 teaspoon black pepper
1 teaspoon turmeric
salt to taste
1 boiled chicken breast
1 tablespoon grated carrot
2 tablespoons chopped bell pepper
1 tablespoon chopped coriander
1 kilogram boiled potatoes
1 tablespoon coriander
2 tablespoons red chili sauce
1 egg
mozzarella cheese
cheddar cheese

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Part-skim mozzarella reduces fat while maintaining flavor.

ground meat

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner and often less expensive.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce can be healthier with no preservatives.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds umami flavor.

1

Heat 2 tablespoons of oil in a pan.

2

Add 1 teaspoon of cumin powder and sauté for 20-25 seconds.

3

Mix in 1 teaspoon of garam masala, 1 teaspoon of black pepper, 1 teaspoon of turmeric, and salt to taste.

4

Add 1 boiled chicken breast that has been shredded and mix well.

5

Add 1 tablespoon of grated carrot and 2 tablespoons of chopped bell pepper, followed by 1 tablespoon of chopped coriander and mix everything together.

6

Let the mixture cool down on a plate.

7

In a bowl, mash 1 kilogram of boiled potatoes and add 1 tablespoon of coriander, 2 tablespoons of red chili sauce, and mix well.

8

Shape the potato mixture into patties, making them round and then flattening them.

9

Add a filling of mozzarella and cheddar cheese in the center of each patty and shape them back into patties.

10

Dip each patty into 1 beaten egg and coat it well.

11

Heat oil in a pan and shallow fry the patties for about 10-15 minutes, flipping them until golden brown on both sides.

Cooking Techniques

mixingfrying

Equipment Needed

panplatebowl

Spice Level:

🌶️🌶️🌶️

Allergens

dairyglutenegg

Also Known As

Pizza PattiesPizza Fritters
Local Name: Pizza in Scalogno

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