Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Recipe: Praline Bacon from the Rib Room

Login to Save
190 views👍 2
WWLTV
WWLTV
15 recipes on Enhanced Recipes
Follow WWLTV to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Praline Bacon

Cultural Context

Praline bacon, a sweet and savory treat, hails from Southern American cuisine, where the tradition of candied meats is cherished. Often served at brunch or as a party snack, it combines the richness of bacon with the sweetness of sugar and maple syrup. This dish has gained popularity beyond the South, appearing in various forms at breakfast tables and food festivals across the country, captivating palates with its delightful contrast of flavors.

AmericanUSother
30 min
easy
6 servings
Servings4
1 lb bacon
1 cup brown sugar
1 cup pecans

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

pecans

🥗Healthier: walnuts

💰Cheaper: almonds

Walnuts provide a similar crunch and flavor at a lower cost.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar has a lower glycemic index while maintaining sweetness.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup is a lower-calorie alternative that retains sweetness.

1

Mix brown sugar with chopped pecans.

2

Place the mixture on a baking sheet lined with parchment paper.

3

Arrange the bacon strips on top of the mixture.

4

Drizzle maple syrup over the bacon and sugar mixture.

5

Bake in the oven until crispy, about 20-25 minutes.

Cooking Techniques

mixingbaking

Equipment Needed

baking sheetparchment paper

Spice Level:

🌶️🌶️🌶️

Allergens

milknuts

Also Known As

Candied BaconCaramelized Bacon

More Praline Bacon Videos

(7 videos)

Similar American Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)