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Pecan Praline Bacon Recipe

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Cane River Pecan Company
Cane River Pecan Company
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Recipe Information

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Video-Specific Recipe

Pecan Praline Bacon

Cultural Context

Pecan Praline Bacon is a beloved Southern treat that combines the savory richness of bacon with the sweet crunch of pecans and caramelized sugar. This dish often graces breakfast tables during festive occasions or weekend brunches, showcasing the region's penchant for bold flavors and indulgent ingredients. Its modern popularity has led to variations across the country, with many home cooks experimenting with different nuts and sweeteners to create their own signature versions.

AmericanUSother
40 min
medium
4 servings
Servings4
12 strips of thick cut smoked bacon
2 cups Cane River Pecan Pieces
3 cups dark brown sugar

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar has a lower glycemic index.

maple syrup

🥗Healthier: agave syrup

💰Cheaper: honey

Honey is often less expensive and adds a unique flavor.

pecans

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Sunflower seeds are more affordable and nut-free.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork belly

Turkey bacon is lower in fat.

1

Line the bottom of a baking sheet with aluminum foil.

2

Lay a piece of wax paper on top of the foil.

3

Lay out bacon strips 1/4 inch apart on the wax paper.

4

Completely cover each strip of bacon with brown sugar.

5

Carefully sprinkle the pecan pieces evenly over each strip.

6

Bake the bacon slowly at 320 degrees for 12 minutes, then rotate and cook for another 10-15 minutes.

7

Remove the sheet tray and cool to room temperature before removing the bacon.

Cooking Techniques

mixingbaking

Equipment Needed

baking sheetaluminum foilwax paper

Spice Level:

🌶️🌶️🌶️

Allergens

milktree-nuts

Also Known As

Praline BaconCandied Bacon

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