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Mini Grasshopper Pies

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Video-Specific Recipe

Mini Grasshopper Pies

Cultural Context

Mini Grasshopper Pies are a delightful American dessert, often associated with St. Patrick's Day due to their vibrant green color. This no-bake treat combines the flavors of mint and chocolate, making it a favorite for festive gatherings. Today, variations abound, with some recipes incorporating different crusts or toppings, but the classic mint-chocolate combination remains beloved.

AmericanUSdessert
30 min
medium
6 servings
Servings4
8 oz cream cheese
1 cup sweetened condensed milk
1 teaspoon green food coloring
2 cups whipped topping
1 1/2 cups crushed Thin Mints
12 cupcake liners
4 Thin Mints (for the bottom)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Mix together cream cheese, sweetened condensed milk, and green food coloring.

2

Fold in whipped topping and crushed Thin Mints.

3

Spoon the mixture into cupcake liners, placing a Thin Mint at the bottom of each liner.

4

Pop the cupcake liners in the freezer to firm up.

5

Once firm, finish each pie with whipped topping and more crushed Thin Mints.

6

Serve and enjoy.

Equipment Needed

cupcake liners

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggs

Also Known As

Mini Grasshopper Pies

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