How to Make Peanut-Free Buckeyes

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: cocoa powder + sugar

Dark chocolate offers health benefits while cocoa powder is a budget-friendly alternative.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option, while margarine can be a cost-effective substitute.

powdered sugar

🥗Healthier: erythritol

💰Cheaper: granulated sugar

Erythritol is a low-calorie sweetener, and granulated sugar is often less expensive.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla flavoring

Vanilla bean provides a natural flavor, while flavoring is often cheaper.

Mix margarine, sunflower seed butter, and powdered sugar in a large bowl until combined.

If the dough is too sticky, mix in one spoonful of powdered sugar at a time until it reaches the desired consistency.

Roll the dough into small balls and place them in the fridge to chill.

Put the chocolate in a cup and melt it for 30 seconds at a time in the microwave, stirring until smooth.

Be careful, the melted chocolate is hot.

Dip the chilled balls into the melted chocolate, covering them completely.

Place the dipped balls on wax paper to cool.

Chill until firm.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens