Irish Potato Farls (Potato Pancakes) #pancakes #Potato Bread #delicious #irish

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides a healthier fat option.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

baking powder

Baking soda can be used as a substitute.

Start by making creamy mashed potatoes, traditionally using leftover mash.

Spread out 1/2 cup of flour onto the work surface.

Knead 2 cups of mashed potato into the flour until combined.

Flatten the mixture to about 1 inch thick using hands or a rolling pin.

Cut the flattened dough into six triangles or desired shapes.

Heat a cast iron pan over medium heat and add butter.

Cook the farls for 10 minutes on each side until crispy and golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens