KIT KAT BROWNIES (How to)

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option while margarine is often less expensive.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate chunks

Dark chocolate chips can reduce sugar while chocolate chunks may be cheaper.

Melt together the butter and chocolate and set aside to cool.

In a bowl, sift in the sugar, cocoa powder, and flour, then mix to combine.

Whisk the eggs in a separate bowl.

Once the chocolate has cooled, pour the eggs into the chocolate and mix until well incorporated.

Pour the chocolate mixture into the dry ingredients and gently fold until well combined.

Line a baking tin with baking paper.

Pour half of the brownie mixture into the lined tin and flatten it out until level.

Layer on the Kit Kat bars.

Top with the second half of the brownie mixture and smooth it over.

Sprinkle crushed Kit Kats on top of the brownie mixture.

Bake in the oven for about 40 to 45 minutes.

Let them cool completely in the tin before slicing.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens