Two Ingredient Vegan Marshmallow Fluff | Aquafaba Recipe - Mind Over Munch

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar has a lower glycemic index.

vanilla extract

🥗Healthier: vanilla bean paste

💰Cheaper: vanilla flavoring

Vanilla flavoring is often less expensive.

cream of tartar

💰Cheaper: lemon juice

Lemon juice can stabilize the fluff similarly.

salt

Add the liquid from 2 cans of chickpeas to a stand mixer with a whisk attachment.

Add sugar or sweetener of choice to the mixer.

Run the mixer on medium high speed for about 10 to 15 minutes until it starts to fluff up and becomes smooth, light, and creamy.

Note that the fluff will separate in the fridge overnight, but can be remixed with a quick whip.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary