Heinz Chili Sauce Recipes
Recipes in this Video
Chicken with Heinz Chili Sauce is a beloved American dish that showcases the convenience of using prepared sauces to create flavorful meals. This dish is often associated with family gatherings and weeknight dinners, where ease of preparation is key. The combination of sweet and tangy chili sauce with tender chicken makes it a comforting favorite. Variations exist across households, with some adding additional spices or vegetables to enhance the flavor.
Ingredients
- ●chicken pieces
- ●Heinz chili sauce
- ●soy sauce
- ●garlic
- ●onion
- ●brown sugar
- ●black pepper
- ●vegetable oil
- ●green bell pepper
- ●red bell pepper
- ●ginger
- ●cornstarch
- ●water
- ●sesame seeds
- ●green onions
Instructions
- 1Preheat the oven to 375°F.
- 2In a bowl, combine Heinz chili sauce, soy sauce, garlic, onion, brown sugar, and black pepper.
- 3Mix until well blended to create the sauce.
- 4Place chicken pieces in a baking dish and pour the sauce over them, ensuring they are well coated.
- 5Cover the dish with aluminum foil and bake for 30 minutes.
- 6Remove the foil and bake for an additional 15-20 minutes until the chicken is cooked through and the sauce is bubbling.
- 7While the chicken is baking, heat vegetable oil in a skillet over medium heat.
- 8Add green bell pepper and red bell pepper to the skillet and sauté until tender, about 5 minutes.
- 9In a small bowl, mix cornstarch with water to create a slurry.
- 10Add the slurry to the skillet and stir until the sauce thickens, about 2-3 minutes.
- 11Once the chicken is done, remove it from the oven and let it rest for 5 minutes.
- 12Serve the chicken topped with the sautéed peppers and sauce, garnished with sesame seeds and green onions.
Ingredient Alternatives
Heinz chili sauce
Healthier: homemade chili sauce
Cheaper: generic chili sauce
Homemade chili sauce can be lower in sugar and sodium.
brown sugar
Healthier: coconut sugar
Cheaper: white sugar
Coconut sugar is less processed.
soy sauce
Healthier: tamari
Cheaper: liquid aminos
Tamari is gluten-free.
chicken pieces
Healthier: skinless chicken
Cheaper: chicken thighs
Thighs are often less expensive than breasts.
Techniques
Equipment
Also Known As
Ingredients
- ●1 lb ground beef
- ●1 cup Heinz chili sauce
- ●1/2 cup chopped onion
- ●1/2 cup chopped green bell pepper
- ●1 tsp garlic powder
- ●1 tsp Worcestershire sauce
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●4 hamburger buns
- ●1 tbsp vegetable oil
Instructions
- 1Heat the vegetable oil in a large skillet over medium heat.
- 2Add the chopped onion and green bell pepper to the skillet and sauté until softened, about 5 minutes.
- 3Add the ground beef to the skillet and cook until browned, breaking it apart with a spatula, about 7-10 minutes.
- 4Drain excess fat from the skillet if necessary.
- 5Stir in the Heinz chili sauce, garlic powder, Worcestershire sauce, salt, and black pepper.
- 6Reduce heat to low and let the mixture simmer for about 10 minutes, stirring occasionally.
- 7While the mixture simmers, toast the hamburger buns if desired.
- 8Spoon the sloppy joe mixture onto the bottom half of each bun.
- 9Top with the other half of the bun and serve immediately.
Equipment
Ingredients
- ●1 lb ground beef
- ●1/2 cup breadcrumbs
- ●1/4 cup grated Parmesan cheese
- ●1/4 cup chopped parsley
- ●1/4 cup chopped onion
- ●1 clove garlic, minced
- ●1 egg
- ●1/2 tsp salt
- ●1/2 tsp black pepper
- ●1 cup Heinz chili sauce
Instructions
- 1Preheat your oven to 375°F (190°C).
- 2In a large bowl, combine the ground beef, breadcrumbs, Parmesan cheese, parsley, onion, garlic, egg, salt, and pepper. Mix until well combined.
- 3Shape the mixture into meatballs, about 1 inch in diameter.
- 4Place the meatballs on a baking sheet lined with parchment paper.
- 5Bake the meatballs in the preheated oven for 20-25 minutes, or until cooked through.
- 6In a saucepan, heat the Heinz chili sauce over medium heat until warm.
- 7Once the meatballs are done, remove them from the oven and add them to the saucepan with the chili sauce.
- 8Stir to coat the meatballs in the sauce and cook for an additional 5 minutes.
- 9Serve the meatballs hot, garnished with extra parsley if desired.
Equipment
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