Trio Extra - Trempette chaude

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

bacon

🥗Healthier: turkey bacon

💰Cheaper: pancetta

Turkey bacon is lower in fat and calories.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: colby jack cheese

Reduced-fat cheese cuts calories while colby jack is often less expensive.

sour cream

🥗Healthier: plain yogurt

💰Cheaper: buttermilk

Plain yogurt reduces calories and adds tanginess.

Preheat oven to 350°F (175°C).

Cook bacon in a skillet over medium heat until crispy, then drain and crumble.

Sauté chopped onion in the same skillet until caramelized, about 10-15 minutes.

In a mixing bowl, combine cream cheese, sour cream, and mayonnaise until smooth.

Add crumbled bacon, sautéed onion, garlic, Worcestershire sauce, hot sauce, lemon juice, and black pepper to the bowl.

Mix in shredded cheddar cheese and half of the green onions.

Transfer the mixture to a baking dish and smooth the top.

Sprinkle remaining cheddar cheese and paprika over the dip.

Bake for 25-30 minutes until bubbly and golden on top.

Remove from oven and let cool slightly before serving.

Garnish with fresh parsley and remaining green onions.

Cooking Techniques

Spice Level:

Dietary

Allergens