🇻🇨Farine and Zaboca/Dampiana- St Vincent and the Grenadines Traditional Snack/Food
Recipe Information
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Video-Specific Recipe
Farine and Zaboca
Cultural Context
Originating from Saint Vincent and the Grenadines, Farine and Zaboca is a beloved dish that showcases local ingredients. Farine, made from cassava, is a staple in Caribbean diets, while zaboca (avocado) adds creaminess and healthy fats. Traditionally enjoyed as a side dish or snack, it reflects the region's agricultural bounty. Today, variations exist across the Caribbean, with some adding spices or other toppings to enhance the flavor.
CaribbeanVCside
20 min
easy
4 servings
Also Known As
Farin and Avocado















































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