130: Easy Loaf of Bread, Start to Finish (Yeasted) - Bake with Jack

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat and adds flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a cost-effective option.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: applesauce

Flaxseed meal is a vegan alternative, while applesauce adds moisture.

Weigh 24 grams of fresh yeast and add it to a bowl.

Add 641 grams of room temperature water to the yeast and mix until softened.

Weigh 1000 grams of strong white bread flour and add it to the bowl.

Weigh 16 grams of salt and add it to the mixture.

Weigh 30 grams of olive oil and add it to the mixture.

Mix all ingredients together until no dry flour remains.

Knead the dough on a clean surface for 8 minutes until smooth and elastic.

Place the dough in a greased bowl, cover, and let rise until doubled in size.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens