RESEP SAUS PIZZA HOMEMADE ENAK DAN EKONOMIS

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: provolone cheese

Part-skim mozzarella reduces calories while maintaining stretch.

Italian sausage

🥗Healthier: turkey sausage

💰Cheaper: pork sausage

Turkey sausage offers a leaner option without sacrificing flavor.

pizza dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat adds fiber, while store-bought saves time.

pizza sauce

🥗Healthier: homemade tomato sauce

💰Cheaper: canned tomato sauce

Homemade sauce is fresher, while canned is budget-friendly.

Start by boiling water until it reaches a rolling boil.

Add the tomatoes to the boiling water and let them boil for about 2 minutes.

Remove the tomatoes from the boiling water and place them in cold water to cool down for peeling.

Peel the skin off the tomatoes once cooled.

Chop the peeled tomatoes into small pieces.

Chop the onion into small pieces.

Chop the garlic finely.

Heat oil in a skillet and sauté the chopped garlic until fragrant.

Add the chopped onion to the skillet and sauté until the onion is soft and translucent.

Add the chopped tomatoes to the skillet and mix well.

Add the tomato sauce and chili sauce to the skillet and stir until everything is combined and heated through.

Add basil, salt, sugar, and black pepper to the mixture, stirring well.

Cook until the sauce slightly thickens and reduces, then remove from heat.

Let the sauce cool down before blending it for a smoother consistency, if desired.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens