Kate's Party Cheese Ball Recipe: A Holiday Treat! (kitchen disaster episode) | Abigoliah Schamaun

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

pecans

🥗Healthier: walnuts

💰Cheaper: almonds

Walnuts are often less expensive than pecans.

Take the cream cheese and blue cheese out of the fridge to let them come to room temperature.

Finely cut about 1/4 cup of onions (approximately 27 grams).

In a mixing bowl, combine the room temperature blue cheese and cream cheese.

Add the finely cut onions and Worcestershire sauce to the mixing bowl.

Mix the ingredients at low speed, then increase to medium speed, scraping down the bowl frequently until the mixture is fluffy.

If the mixture is too runny to form into a cheese ball, place it in the fridge for about 8 hours or overnight to firm up.

The next day, attempt to shape the mixture into a ball. If it is too creamy, consider serving it as a dip instead.

Roll the cheese ball in crushed pecans for coating.

Equipment Needed

Spice Level:

Allergens