How To Make Polish Cold Pink Soup? Chłodnik Litewski Recipe!

yogurt

🥗Healthier: kefir

💰Cheaper: sour cream

Kefir offers a tangy flavor and is lower in calories.

buttermilk

🥗Healthier: low-fat milk

💰Cheaper: water + lemon juice

Low-fat milk maintains creaminess with fewer calories.

hard-boiled eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides protein while being plant-based.

Start by boiling 2 cups of water in a pot.

Peel and dice the baby beets.

Cook the diced beets in boiling water for 10 minutes.

Add beet leaves to the pot and cook for an additional 5 minutes.

Remove the cooked beets and leaves from the pot and let them cool.

In a bowl, mix 3 cups of buttermilk or a combination of buttermilk and sour cream.

Add salt to taste and lemon juice or pickle water to the mixture.

Dice the radishes and cucumbers and add them to the bowl.

Combine all ingredients and mix well.

Chill the soup in the refrigerator before serving with hard-boiled eggs.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens