Sweet Potato & Avocado (Guacamole) Bites | Perfect combo | Quick & Easy

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat and calories while ricotta provides a creamy texture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier with a higher smoke point, while canola oil is often more affordable.

Preheat the oven to 400°F (200°C).

Peel and dice the sweet potatoes into small cubes.

Toss the sweet potato cubes with olive oil, salt, and pepper.

Spread the sweet potatoes on a baking sheet in a single layer.

Bake for 20-25 minutes, or until tender and golden, stirring halfway through.

While the sweet potatoes are baking, prepare the guacamole mixture.

In a bowl, mash the avocado and mix in lime juice, minced garlic, salt, and pepper to taste.

Fold in diced red onion, cherry tomatoes, and chopped coriander into the guacamole mixture.

Once the sweet potatoes are done, let them cool slightly before assembling the bites.

Top each sweet potato cube with a spoonful of the guacamole mixture.

Serve immediately or chill for 10-15 minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens