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If you bake Pillsbury Cookie Dough in a bread pan..

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Pillsbury Cookie Dough Bread

Cultural Context

Originating in the United States, Pillsbury Cookie Dough Bread is a delightful fusion of cookie and bread, appealing to those with a sweet tooth. This dish is often made for gatherings and special occasions, showcasing the versatility of cookie dough beyond traditional baking. Today, it enjoys popularity in various forms, with many home bakers experimenting with different flavors and mix-ins.

AmericanUSdessert
60 min
medium
6 servings
Servings4
1 lb Pillsbury cookie dough
2 cups all-purpose flour
2 teaspoons baking powder
1 cup sugar
1 teaspoon salt
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
1/2 cup butter
1 cup chocolate chips
1/2 cup nuts
1 teaspoon cinnamon
1 cup powdered sugar
4 oz cream cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Preheat the oven to 350°F (175°C).

2

Grease a loaf pan with butter or cooking spray.

3

In a large mixing bowl, combine all-purpose flour, baking powder, sugar, and salt.

4

In another bowl, whisk together eggs, milk, melted butter, and vanilla extract.

5

Pour the wet ingredients into the dry ingredients and mix until just combined.

6

Fold in the Pillsbury cookie dough, chocolate chips, and nuts if using.

7

Pour the batter into the prepared loaf pan.

8

Sprinkle cinnamon on top of the batter.

9

Bake in the preheated oven for 45-55 minutes, or until a toothpick inserted in the center comes out clean.

10

Remove from the oven and let cool in the pan for 10 minutes.

11

Transfer the bread to a wire rack to cool completely.

12

For the cream cheese glaze, mix cream cheese and powdered sugar until smooth.

13

Drizzle the glaze over the cooled bread before slicing.

14

Slice and serve the bread warm or at room temperature.

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Pillsbury Cookie Dough Bread

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