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White Wine Chicken and Chorizo Stew #short

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Zimmy's Nook
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Recipe Information

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Video-Specific Recipe

White Wine Chicken and Chorizo Stew

Cultural Context

Originating from the rich culinary traditions of France, White Wine Chicken and Chorizo Stew reflects the country's love for hearty, flavorful dishes. This stew combines tender chicken with the smoky spice of chorizo, creating a comforting meal perfect for gatherings. Modern adaptations often include various vegetables, making it a versatile dish enjoyed in many homes today.

FrenchFRmain
60 min
medium
6 servings
Servings4
1.5 lbs chicken thighs
6 oz chorizo
1 cup white wine
1 cup celery, chopped
2 cups bok choy, chopped
1/4 cup tequila
1 cup yogurt
1 cup wild rice blend

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chorizo

🥗Healthier: turkey chorizo

💰Cheaper: smoked sausage

Turkey chorizo reduces fat while maintaining flavor.

white wine

🥗Healthier: non-alcoholic white wine

💰Cheaper: chicken broth

Non-alcoholic wine maintains acidity without alcohol.

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: bone-in chicken thighs

Breasts are leaner, while bone-in thighs are cheaper.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive and has a neutral flavor.

1

Heat the pan and add chorizo, cooking until browned.

2

Remove chorizo and set aside, leaving the oil in the pan.

3

Add celery and bok choy; sauté until softened.

4

Add chicken thighs to the pan, browning on all sides.

5

Deglaze the pan with tequila.

6

Add white wine and yogurt to create the sauce.

7

Serve over a wild rice blend.

Cooking Techniques

sautéingbrowningdeglazingsimmering

Equipment Needed

large potwooden spoonmeasuring cupsknifecutting board

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

dairy-freegluten-free

Allergens

milksoy

Also Known As

Poulet au ChorizoEstofado de Pollo y Chorizo
Local Name: Boeuf braisé au vin blanc et chorizo

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