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Honey Pecan Chicken Breasts

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Recipe Information

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Video-Specific Recipe

Honey Pecan Chicken Breasts

Cultural Context

Originating from Southern American cuisine, Honey Pecan Chicken Breasts highlight the region's love for sweet and savory flavors. This dish is often served at family gatherings and celebrations, showcasing the use of local ingredients like honey and pecans. Today, it has gained popularity across the U.S., with many variations incorporating different nuts and spices.

AmericanUSmain
30 min
medium
4 servings
Servings4
2 (6 ounce) skinless, boneless chicken breast halves
1/4 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon cayenne pepper
1 tablespoon butter
1/4 teaspoon minced garlic
3 tablespoons honey
2 tablespoons finely chopped pecans
1

Flatten chicken to 1/2-in. thickness.

2

Sprinkle with salt, pepper and cayenne.

3

In a large nonstick skillet, brown chicken in butter; add garlic.

4

Reduce heat to medium; cover and cook for 3-4 minutes on each side or until juices run clear.

5

Drizzle honey over chicken; sprinkle with pecans.

6

Cover and cook for 2-3 minutes or until heated through.

Equipment Needed

large nonstick skillet

Spice Level:

🌶️🌶️🌶️

Allergens

milksoynuts

Also Known As

Honey Pecan Chicken Breasts

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