How-to Steam (Chicken and Broccoli) Recipe - Clean and Delicious Eating

Get a pot of boiling water with a couple of inches of water at the bottom, ensuring it doesn't touch the steamer basket.

Place the steamer basket on top of the boiling water.

Add chicken to the steamer basket and cover with a lid, allowing it to cook for about 5 to 6 minutes.

After 3 minutes, stir the chicken and let it cook for another 2 to 3 minutes until fully cooked with no pink spots.

Add broccoli and sugar snap peas to the steamer basket and cover with the lid, cooking for another 3 to 4 minutes.

Check the vegetables after 3 minutes; if they are al dente, they are ready to serve. If you prefer them softer, let them cook for an additional couple of minutes.

Turn off the heat and serve the chicken and vegetables.

Drizzle with toasted sesame oil, splash with soy sauce, sprinkle with garlic powder, add red pepper flakes, and top with sesame seeds.

Equipment Needed

Spice Level:

Dietary

Allergens