Lemon Lime Grilled Chicken Recipe | Cooking With Fire

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is lower in calories, while sugar is more economical.

soy sauce

🥗Healthier: coconut aminos

💰Cheaper: tamari

Coconut aminos is gluten-free and lower in sodium.

Marinate chicken breasts in lime juice, lemon juice, and olive oil for at least 30 minutes.

Mix garlic, honey, soy sauce, black pepper, and salt in a bowl.

Add the marinade to the chicken and ensure it's evenly coated.

Cover and refrigerate for 1-2 hours for best flavor.

Preheat the grill to medium-high heat.

Remove the chicken from the marinade and discard the marinade.

Place the chicken on the grill and cook for 6-7 minutes per side.

Check for doneness using a meat thermometer; internal temperature should reach 165°F.

Remove chicken from the grill and let it rest for 5 minutes.

Garnish with fresh cilantro and a sprinkle of red pepper flakes before serving.

Cooking Techniques

Spice Level:

Allergens