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Garlic Kebab Sauce Recipe | Dill Fish Sauce | Garlic Sauce | IEWICOOK

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Recipe Information

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Video-Specific Recipe

Garlic Kebab Sauce

Cultural Context

Originating from Turkey, Garlic Kebab Sauce is a beloved accompaniment to grilled meats, particularly kebabs. This creamy sauce, often made with yogurt, garlic, and herbs, enhances the flavors of the dishes it accompanies. In modern cuisine, variations have emerged globally, adapting to local tastes while retaining its essential character.

TurkishTRother
15 min
easy
4 servings
Servings4
6 tablespoons Greek yogurt (250ml)
1 tablespoon Caesar salad dressing
1 teaspoon garlic paste
1 teaspoon pure lemon juice
1 tablespoon extra virgin olive oil
dash of black pepper
pinch of sea salt
finely chopped dill

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a similar flavor with a higher smoke point.

fresh dill

🥗Healthier: dried dill

💰Cheaper: parsley

Dried dill is more concentrated, while parsley is more accessible.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice offers a similar acidity, while vinegar is often less expensive.

1

Cut fresh dill finely.

2

Combine 6 tablespoons of Greek yogurt, 1 tablespoon of Caesar salad dressing, 1 teaspoon of garlic paste, 1 teaspoon of pure lemon juice, and 1 tablespoon of extra virgin olive oil in a bowl.

3

Add a dash of black pepper and a pinch of sea salt to the mixture.

4

Mix all ingredients well.

Cooking Techniques

mixinggrating

Equipment Needed

bowlknife

Spice Level:

🌶️🌶️🌶️

Allergens

dairygarlic

Also Known As

TzatzikiGarlic Yogurt Sauce

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