Air Fryer Caramelized Peach | Peach Dessert Recipe

Preheat the air fryer to 375°F.

Cut the peaches in half and remove the pits.

In a small bowl, combine brown sugar, cinnamon, and salt.

Melt butter and mix it with vanilla extract and lemon juice.

Brush the peach halves with the butter mixture.

Sprinkle the brown sugar mixture evenly over the peaches.

Place the peaches in the air fryer basket, cut side up.

Air fry for 10-12 minutes until the peaches are tender and caramelized.

Remove the peaches from the air fryer and drizzle with honey.

Serve warm with a scoop of ice cream and garnish with mint leaves.

Equipment Needed

Spice Level:

Allergens