🤠 COWBOY Approved Southwest BBQ Chicken Casserole 🍁 Your Go-To Fall Meal!

BBQ sauce

🥗Healthier: homemade BBQ sauce

💰Cheaper: ketchup + vinegar

Homemade BBQ sauce can be lower in sugar and preservatives.

cheddar cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: processed cheese

Part-skim mozzarella reduces fat while maintaining meltiness.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is lower in calories and adds creaminess.

Chop 1/2 onion, 1 bell pepper, and 2 cloves garlic.

Heat olive oil and butter in a deep pan on the stovetop over just under medium heat.

Drain and rinse 1 can of black beans and 1 can of corn.

Open 1 can of mild diced tomatoes with green chilies.

Add chopped onion to the pan, followed by the bell pepper and garlic.

Add the drained black beans, corn, and diced tomatoes to the pan.

Season with salt and pepper.

Add rotisserie chicken to the pan.

Pour in the entire bottle of Kinder Honey Hot Barbecue sauce and mix well.

Let the mixture sit on warm.

Spray a 9x13 casserole dish with cooking spray.

Layer half of the chicken mixture in the casserole dish.

Crush some tortilla chips and sprinkle over the chicken mixture.

Add a layer of cheddar cheese and mozzarella cheese on top of the tortilla chips.

Repeat the layering with the remaining chicken mixture, tortilla chips, and cheese.

Bake in the oven for 25 to 30 minutes.

Top with sour cream and a little barbecue sauce before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens