EASY CHOCOLATE FUDGE RECIPE (with Roasted Peanuts Crust) | Easy DIY Dessert | How to | Baking Cherry

sweetened condensed milk

🥗Healthier: coconut cream

💰Cheaper: evaporated milk

Coconut cream provides a creamy texture with fewer calories.

chocolate chips

🥗Healthier: dark chocolate chips

💰Cheaper: chocolate bars

Dark chocolate chips are lower in sugar and can be melted easily.

powdered sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is less processed and has a lower glycemic index.

peanut butter

🥗Healthier: almond butter

💰Cheaper: sunflower seed butter

Sunflower seed butter is nut-free and often less expensive.

Make a crust by mixing roasted peanuts, butter, and chocolate together in a bowl.

Melt the mixture in the microwave until smooth.

Pour the melted mixture into a baking dish to form the crust.

Prepare the 2-ingredient chocolate fudge by mixing sweetened condensed milk and chocolate until smooth.

Spread the fudge over the crust in the baking dish.

Refrigerate until set, then unmold and cut into bars.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens