Crispy Croutons in 10 Min. | Perfekt für Salat & Suppe

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil adds healthy fats and flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is dairy-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with a unique flavor.

yeast

🥗Healthier: sourdough starter

💰Cheaper: instant yeast

Sourdough starter provides natural fermentation and flavor.

Cut the Weißbrot into cubes.

In a bowl, mix the bread cubes with the spices: smoked paprika, dried parsley, garlic powder, Italian herbs, and salt.

Drizzle some oil over the mixture and stir well to ensure the spices stick to the bread.

Spread the seasoned bread cubes on a baking tray.

Bake at 160 degrees Celsius (320 degrees Fahrenheit) with fan or 180 degrees Celsius (356 degrees Fahrenheit) for about 10 minutes.

Allow to cool and store in an airtight container.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens