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Crock Pot Cream Cheese Chicken Chili WW Friendly (Weight Watchers) EASY Dump & Go Recipe! 💚💙💜

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AliciaLynn
AliciaLynn
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Recipe Information

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Video-Specific Recipe

Cream Cheese Chicken Chili

Cultural Context

Cream Cheese Chicken Chili is a comforting dish that blends the rich, creamy texture of cream cheese with the hearty flavors of chili. This dish is often enjoyed in American households, especially during colder months or at gatherings. It showcases how simple ingredients can come together to create a satisfying meal. Variations exist across the country, with some opting for different beans or spices, making it a versatile recipe.

AmericanUSmain
45 min
medium
6 servings
Servings4
2 frozen chicken breasts
1/2 onion
1 pack ranch salad dressing and seasoning mix
1 tablespoon taco seasoning
1 can corn
1 can black beans
1 can diced tomatoes with green chilies
8 ounces third less fat cream cheese

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

1

Lay 2 frozen chicken breasts on the bottom of the crock pot.

2

Chop 1/2 onion and add it to the crock pot.

3

Add 1 can of black beans (rinsed and drained if desired) to the crock pot.

4

Add 1 can of corn (undrained) to the crock pot.

5

Add 1 can of diced tomatoes with green chilies to the crock pot.

6

Add 1 tablespoon of taco seasoning to the crock pot.

7

Add 1 pack of ranch salad dressing and seasoning mix to the crock pot.

8

Stir the ingredients in the crock pot slightly.

9

Add 8 ounces of third less fat cream cheese on top of the mixture in the crock pot.

10

Put the lid on the crock pot and set it to low.

11

Cook for about 6 hours or until the chicken is well done and moist.

12

Remove the chicken from the crock pot and shred it.

13

Return the shredded chicken back to the crock pot and stir everything together.

Cooking Techniques

sautéingstirringsimmering

Equipment Needed

crock potcutting boardknife

Spice Level:

🌶️🌶️🌶️

Allergens

milkchicken

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