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Cheesy Mexican Corn Dip with Bacon & Jalapeños | Party Favorite Recipe

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Paul S Show
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Recipe Information

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Video-Specific Recipe

Mexican Corn Dip

Cultural Context

Mexican Corn Dip, often inspired by the popular street food elote, showcases the vibrant flavors of Mexico. Traditionally made with grilled corn, cheese, and spices, this dip has become a staple at gatherings and parties, celebrated for its creamy texture and zesty taste. Its popularity has spread globally, with variations including different cheeses and spices, making it a versatile and beloved appetizer.

MexicanMXappetizer
15 min
easy
6 servings
Servings4
2 cups sweet corn
8 oz cream cheese
4 oz smoky bacon
1/2 cup spicy jalapeños
1 cup sharp cheddar
1/2 cup queso fresco

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta provides a similar salty flavor at a lower cost

1

Preheat the oven.

2

In a mixing bowl, combine sweet corn, cream cheese, smoky bacon, spicy jalapeños, sharp cheddar, and queso fresco.

3

Transfer the mixture to a baking dish.

4

Bake until hot, creamy, and bubbly.

Cooking Techniques

mixingfolding

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Elote DipCorn and Cheese Dip
Local Name: dip de elote

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