How to make Nut and Pineapple Bread

nuts

🥗Healthier: seeds

💰Cheaper: sunflower seeds

Seeds provide similar crunch and nutrition at a lower cost.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor while canola oil is more budget-friendly.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness, while brown sugar is often cheaper.

crushed pineapple

🥗Healthier: fresh pineapple

💰Cheaper: canned pineapple

Fresh pineapple is healthier, but canned is more affordable.

Melt 1/3 cup of butter in the microwave for 30 seconds.

In a bowl, add 2 large eggs and beat them.

Add the melted butter and 1/3 cup of sugar to the eggs and mix everything together.

Preheat the oven to 350°F.

Spray a baking pan with cooking spray.

Add the mixture to the baking pan.

Bake in the oven for 1 hour, checking with a knife or toothpick to see if it comes out clean.

If needed, bake for an additional 10 minutes uncovered after the first hour.

Remove the bread from the pan and let it cool before cutting.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens